5.3Use of Biological Resources
Genetic Modification (Genetic Engineering) — Edexcel Linear - OL Revision Notes & Topical Questions
10 min read 12 parts Lesson 7 of 8 Unit quiz
Genetic Modification: Process, Insulin and GM Crops — EDEXCEL LINEAR - OL notes: Describe how a gene is transferred using restriction enzymes, ligase and vectors, explain how bacteria make human insulin, and evaluate GM crops.Genetic modification (genetic engineering) is the tran…
- sticky ends
- DNA ligase
- Worked example 1
- Worked example 2
- Worked example 3
- Worked example 4
Part 1 of 5Steps of genetic modification
Genetic modification (genetic engineering) is the transfer of a gene or section of DNA from one organism into the DNA of another. The sequence is:
- Different restriction enzymes cut at different DNA sequences, so the right enzyme isolates the required piece.
- The cut leaves sticky ends, short single-stranded sections that will pair with complementary bases.
Think of restriction enzymes as DNA scissors and ligase as DNA glue. Plasmids and viruses act as vectors: plasmids carry DNA into bacteria or yeast, and viruses transfer DNA into human cells or bacteria.
Remember the order
- locate the gene, cut it out, cut the plasmid, join them, insert into bacteria, grow in a fermenter.
- Marks are often given for each step in this sequence, so write them in order and name the enzyme at each stage.
Part 2 of 5Human insulin from bacteria
The gene for human insulin is located on a human chromosome and cut out with a restriction enzyme.
Bacteria are very useful because they have the same genetic code as other organisms, so they read the gene and make the same protein; they raise no ethical concerns about suffering, unlike animals; and plasmids separate from the main chromosome are easy to remove, alter and return.
Part 3 of 5GM plants and food production
GM plants have had foreign genes inserted into their genome to give new traits such as pest resistance, herbicide resistance, improved nutrition or drought tolerance. Examples: wheat and maize with a bacterial gene that makes an insect-killing poison (resistant to caterpillars), crops resistant to a herbicide so that only weeds are killed, "golden rice" with genes from another plant and a bacterium that make vitamin A to help prevent deficiency, and drought-resistant crops.
Part 4 of 5Advantages and disadvantages of GM crops
| Advantages | Disadvantages |
|---|---|
| Less use of herbicides and pesticides, better for the environment | GM seed costs more, so small farmers may not compete with larger ones |
| Cheaper and less time-consuming for farmers | Dependence on certain chemicals often sold by the seed company |
| Higher yields since crops do not compete with weeds or suffer pest damage | Genes could pass to wild plants by pollination (for example resistant weeds) |
| Reduced biodiversity when herbicides remove weeds, harming insects and insect-eating birds; some GM plants grow less well; effects on health not fully explored |
Consider the ethics too
- some people worry about the long-term effects on health and the environment, others about companies owning seeds.
- Supporters point to higher food supply, vitamin-enriched crops and less pesticide spraying.
- In longer answers, give a balanced view and a judgement supported by one example from each side.
Part 5 of 5Worked examples
Describe the roles of restriction enzymes and ligase in genetic engineering. [4]4 marks
Restriction enzymes cut DNA at specific sequences to leave sticky ends (cutting out the gene and cutting the plasmid); ligase joins the sticky ends of the gene and the plasmid.
Explain why the same restriction enzyme is used for the gene and the plasmid. [2]2 marks
It leaves complementary sticky ends so they can pair and be joined.
State two reasons bacteria are used to make human insulin. [2]2 marks
They read the same genetic code and make the same protein; they multiply rapidly and have plasmids that are easy to manipulate; no ethical issues.
Give two benefits and two risks of GM crops. [4]4 marks
Benefits: higher yields, less pesticide use. Risks: genes may spread to weeds, reduced biodiversity, higher seed costs.
Key terms
| Term | Meaning |
|---|---|
| Restriction enzyme | Enzyme that cuts DNA at specific sequences. |
| Sticky ends | Short single-stranded ends on cut DNA that join complementary bases. |
| DNA ligase | Enzyme that joins DNA pieces. |
| Plasmid | Small circle of DNA in bacteria used as a vector. |
| Vector | Carrier used to transfer DNA into cells. |
| Recombinant DNA | DNA made by joining DNA from different sources. |
Avoid these mistakes
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