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7.1.6Practical Skills

Practical: Using a Potometer

5 min read 7 parts Lesson 7 of 11 1 quiz

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Section 1 of 7Factors affecting transpiration

Factors Affecting the Rate of Transpiration
Water Transport in the Leaf
Factors Affecting Rate of Diffusion
FactorWhen high, transpiration...
Light intensityincreases, because more stomata open
Temperatureincreases, as water evaporates faster
Air movementincreases, because water vapour is carried away from the leaf
Humiditydecreases, as the concentration gradient of water vapour is smaller

Section 2 of 7Types of potometer

Using a Potometer — Animated
Mass potometer and bubble potometer apparatus labelled
Four-step method for measuring transpiration with a bubble potometer
Bubble potometer
  • Bubble potometer Measures how far an air bubble moves along a capillary tube as the shoot takes up water to replace what it loses.
Mass potometer
  • Mass potometer Measures the loss in mass of the plant as water evaporates.
Assumption
  • Assumption Water uptake is taken as a measure of transpiration, assuming little water is used in photosynthesis or stored.

Section 3 of 7Method

1
Cut a shoot under water so that air does not enter the xylem, and fit it into the tube under water.
2
Check that the apparatus is airtight, sealing gaps with petroleum jelly.
3
Dry the leaves, because wet leaves affect the results.
4
Lift the end of the capillary tube from the water to let one air bubble in, then return it.
5
Place a lamp 10 cm from the leaves and leave the plant for 5 minutes to adapt.
6
Record the starting position of the bubble, wait 30 minutes and record the end position.
7
Calculate rate = distance moved ÷ time.
8
Reset the bubble through the reservoir tap, change the light level and repeat.

Section 4 of 7Changing other factors

Investigating transpiration
Air movement
  • Air movement Use a fan or hairdryer at different distances or speed settings.
Humidity
  • Humidity Enclose the leaves in a bag containing water spray.
Temperature
  • Temperature Carry out the experiment in a cold room and a warm room.
Light result
  • Light result The closer the lamp, the further the bubble travels in the same time, so the higher the transpiration rate.

Section 5 of 7Troubleshooting

Starch test: leaf with covered area (light blocked)
Total Water Loss vs Time
ProblemSolution
Leaks in the apparatusFit bungs tightly and assemble under water for a good seal
Blocked xylemCut the stem under water to stop air bubbles entering
No bubble movementUse freshly cut shoots, because uptake slows as they age

Section 6 of 7Key terms

TermMeaning
TranspirationThe loss of water vapour from the leaves, mainly through the stomata.
PotometerApparatus used to measure the rate of water uptake by a plant shoot.
XylemThe tissue that carries water up the plant.
StomataPores in the leaf surface through which gases and water vapour pass.

Section 7 of 7Exam technique

1
Cutting the shoot in air, which lets air block the xylem.
2
Giving the answer as total distance rather than a rate (distance per unit time).
3
Saying high humidity increases transpiration.
4
Changing more than one environmental factor at once.
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