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TWS 3: Collecting and Recording Data — Tables, Repeat Readings & Anomalies

5 min read 6 parts Lesson 3 of 8

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TWS 3: Collecting and Recording Data — Tables, Repeat Readings & Anomalies — Alhussan International Academy — Science (Stages 7–9) notes: Record results in a well-designed table with correct units, calculate a mean from repeat readings and identify and treat anomalous results.Lay…

  • Control variables
  • Calculated values
  • Observations
  • Evaluation
  • Random error
  • Results table

Part 1 of 6Designing a results table

  • Layout — measurements are easier to understand in a clear table, drawn before the experiment.
    • The name of the variable you change or compare goes in box X, with its units if measurable.
    • The name of the variable you observe or measure goes in box Y, with its units.
    • One line is used for each test planned.
  • Control variables — write the controlled variables and their values under the table, for example volume of water = 50 cm3.
  • Calculated values — when quantities are calculated from measurements, add another column for them.
  • Observations — adapt the table, with boxes large enough for images or diagrams if needed.

Part 2 of 6Using the correct units

  • Wrong units give wrong calculations.
QuantityUnits
Temperaturedegrees Celsius (°C)
Timeseconds (s), minutes (min), hours (h)
Volumecubic centimetres (cm3), cubic decimetres (dm3)
Massgrams (g), kilograms (kg), tonnes (t)
Lengthmillimetres (mm), centimetres (cm), metres (m), kilometres (km)
  • Placement — units go in the column heading and not in every cell.

Part 3 of 6Repeat measurements

  • Repeatsin most fair tests the dependent variable is found more than once, usually three times.
  • Recordingall repeats go in the table, always to the same number of decimal places.
  • Columnsdraw boxes for each repeat result and an average.

Part 4 of 6Anomalous results

1Anomalous result1 point
= a result that does not fit the pattern and is very different from the others.
  • It is often caused by a random error such as misreading a scale or starting a stopwatch late.
2Checking2 points
— do not erase it.
  • Repeat the measurement, and if one is very different from the other two, put a line through it and ignore it.
  • Use the new measurement instead.
3Reason
— look for why it happened, such as a messy method or a missing ruler, and leave it out of the mean if the cause is found.

Part 5 of 6Calculating the mean

  • Mean the sum of all the repeats divided by the number of repeats.
  • Timingcalculate it only when you are confident there are no anomalous results.
  • Roundingthe average is rounded to the same number of decimal places as the data.
  • Effectrepeating and averaging reduces the effect of random errors and makes the data more reliable.

Part 6 of 6Why the table matters

  • Graphsa clear table makes plotting easy, with the independent variable on the x-axis and the mean dependent variable on the y-axis.
  • Evaluationanomalies kept visible (crossed out, not erased) can be commented on later.
  • Precisionconsistent decimal places show the precision of the instrument.

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