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5.2.1Unit 5: Respiration, Internal Environment, Coordination and Gene Technology

Ecological Productivity — IAL Edexcel Linear Revision Notes & Topical Questions

5 min read 6 parts Lesson 16 of 36 Unit quiz

📚 IAL Edexcel Linear Hub / Topical Revision
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Curriculum Equation Key معادلة التنفس الخلوي الهوائي الموزونة - Balanced Cellular Respiration EquationFast Exam Solution
C₆H₁₂O₆ + 6O₂ ➔ 6CO₂ + 6H₂O + 36-38 ATP
Word Equation & Conditions: Glucose + Oxygen -> Carbon Dioxide + Water + Energy (36-38 ATP) | جلوكوز + أكسجين ← ثاني أكسيد كربون + ماء + طاقة
Location & Specifications: الميتوكوندريا (Mitochondria) والسيتوسول.
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Part 1 of 6Primary Productivity

Primary productivity is the rate at which producers store energy in organic molecules.

GPP
  • GPP Gross primary productivity is the rate at which chemical energy is made by photosynthesis in a given area.
Respiratory loss
  • Respiratory loss Plants respire, so a large proportion of the energy fixed is released as heat and used for ATP.
NPP
  • NPP Net primary productivity is the energy stored in plant biomass after respiratory losses, NPP = GPP - R.
Importance
  • Importance NPP is the energy available to herbivores, decomposers and every higher trophic level.
Units
  • Units Productivity is a rate per area, such as kJ m⁻² year⁻¹ or g m⁻² year⁻¹.

Part 2 of 6Productivity of Consumers

Consumers gain energy by ingestion, not photosynthesis.

Productivity of Consumers
Ingested energy
  • Ingested energy Only part of the energy in the food eaten is absorbed, because some is lost as undigested material.
Faeces and urine
  • Faeces and urine Energy in faeces and nitrogenous waste is not available for growth.
Respiration
  • Respiration Respiration releases much of the absorbed energy as heat and for movement.
Equation
  • Equation Net production of consumers N = I - (F + R), where I is intake and F is faeces and urine.

Part 3 of 6Factors Affecting Productivity

Productivity differs between ecosystems and seasons.

1
Light intensity, which varies with season, latitude and cloud cover, limits the rate of photosynthesis.
2
Temperature affects enzyme activity so productivity is low in cold regions.
3
Water and mineral availability, especially nitrate and phosphate, affect growth.
4
Agriculture increases NPP by adding fertiliser, irrigating and removing competing plants.
EcosystemTypical NPP
Tropical rainforestVery high
Open oceanLow per area
DesertVery low

Part 4 of 6Why Energy Is Not All Useful

Light lost
  • Light lost Much of the incident light is reflected, transmitted or is of the wrong wavelength.
Heat
  • Heat Energy released in respiration becomes heat and cannot be recycled.
Efficiency
  • Efficiency Only a small fraction of incident light energy becomes chemical energy in NPP.
Link
  • Link NPP controls how much biomass supports the food web.

Part 5 of 6Worked Example

Question

  • A grassland has GPP of 18 000 kJ m⁻² year⁻¹ and plant respiration of 7 200 kJ m⁻² year⁻¹.
  • Calculate NPP and the percentage of GPP that becomes NPP.

  1. NPP = GPP - R = 18 000 - 7 200 = 10 800 kJ m⁻² year⁻¹.
  2. Percentage = 10 800 / 18 000 x 100 = 60 percent.

Answer NPP = 10 800 kJ m⁻² year⁻¹, which is 60 percent of GPP.

Part 6 of 6Exam Checklist & Tips

5.2.1 – Key Points for the Exam

  • GPP Gross primary productivity, the total rate of energy fixation by photosynthesis.
  • NPP Net primary productivity, GPP minus respiratory loss R.
  • Productivity The rate at which energy or biomass is made per unit area.
  • Biomass The mass of organic material in organisms, usually measured as dry mass.

Common Mistakes

  • Writing NPP = GPP + R; respiration is subtracted.
  • Giving productivity without units that include time.
  • Confusing biomass, a mass, with productivity, a rate.
  • Forgetting that net production of consumers also loses energy in faeces.

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