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6.1.4Plant Nutrition

Minerals in Plants — Cambridge IGCSE Co-ordinated Sciences 0654 - Biology Revision Notes & Topical Questions

5 min read 9 parts Lesson 5 of 11

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Part 1 of 7Why plants need minerals

Other molecules
  • Plants contain proteins, lipids and nucleic acid (DNA) as well as carbohydrates, and they must make these themselves.
Elements
  • Carbohydrates contain carbon, hydrogen and oxygen, but proteins also contain nitrogen.
Chlorophyll
  • It contains magnesium and nitrogen.
No source
  • Without a source of these elements plants cannot photosynthesise or grow properly.

Part 2 of 7How minerals are obtained

Mineral ions
  • Plants obtain these elements as mineral ions absorbed from the soil.
Root hair cells
  • They absorb the ions by active transport.
Mineral
  • Any naturally occurring inorganic substance.

Part 3 of 7Nitrate ions

Nitrate ions
Function
  • Nitrate is a source of nitrogen needed to make amino acids.
  • Amino acids are used to build proteins.
Deficiency
  • Causes stunted growth and yellowing of leaves.
  • Older leaves yellow first because nitrogen is moved to young growth.
  • Fewer proteins means less growth of new cells.

Part 4 of 7Magnesium ions

Magnesium ions
Function
  • Magnesium is needed to make chlorophyll.
Deficiency
  • Causes yellowing between the veins of leaves, called chlorosis.
  • Less chlorophyll means less light is absorbed.
  • Less photosynthesis means less glucose and reduced growth.

Part 5 of 7Deficiencies compared

IonNeeded forDeficiency symptom
NitrateAmino acids and proteinsStunted growth and yellowing of leaves
MagnesiumChlorophyllYellowing between the veins (chlorosis)

Part 6 of 7Replacing minerals

Crops
  • Farmers remove minerals from the soil when crops are harvested.
Fertilisers
  • Fertilisers containing nitrogen, phosphorus and potassium replace the ions.

Part 7 of 7More from the specification

More from the specification
Photosynthesis Biochemical Equation
  • Light energy trapped by chlorophyll drives the endothermic reaction between carbon dioxide and water to produce glucose and oxygen: 6CO2 + 6H2O → C6H12O6 + 6O2.
Essential Mineral Requirements in Plants
  • Nitrate ions provide nitrogen necessary for synthesising amino acids and proteins,
  • whereas magnesium ions form the coordination centre of the chlorophyll ring required for photon capture.
Limiting Factors of Plant Growth
  • When investigating photosynthetic rate under varying light intensity, temperature,
  • or carbon dioxide concentration, the factor present at the least favourable level limits overall reaction rate.
Starch Synthesis and Accumulation
  • Excess glucose produced by mesophyll cells is polymerised into insoluble starch granules, preventing adverse osmotic effects within plant tissues.
Chloroplast
  • The organelle of photosynthesis.
Indicator
  • A chemical that changes colour depending on pH.
Light intensity
  • Amount of light energy falling on a unit area.
Limiting factor
  • Something in such short supply that it restricts a life process.
Palisade mesophyll
  • A layer of tall, tightly packed cells with many chloroplasts; the main site of photosynthesis.
Starch
  • An insoluble polysaccharide of glucose used by plants for energy storage.
Mesophyll
  • The tissue in the middle of a leaf where photosynthesis takes place.

Key terms

TermMeaning
Mineral ionA dissolved inorganic ion absorbed from the soil.
NitrateAn ion providing nitrogen for amino acids.
MagnesiumAn ion needed to make chlorophyll.
ChlorosisYellowing between the veins of leaves.
DeficiencyA shortage of a required substance.
FertiliserA substance added to soil to supply mineral ions.

Avoid these mistakes

1
Swapping the two ions — nitrate is for proteins and magnesium is for chlorophyll.
2
Saying plants eat minerals — they absorb mineral ions through root hair cells.
3
Saying yellowing is always magnesium — yellowing between the veins is magnesium, stunted growth with yellow leaves is nitrate.
4
Saying minerals pass into roots by diffusion alone — root hair cells absorb them by active transport.

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