| Point | Natural selection | Artificial selection |
|---|---|---|
| Who selects | The environment | Humans |
| Purpose | Survival and adaptation | Human needs and benefit |
| Rate of change | Usually slow, over long periods | Can be relatively fast |
| Traits selected | Those that help survival in that environment | Traits desired by humans (yield, milk, size) |
| Examples |
|
Selecting high-milk cows; larger fruits |