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4.11.6Additional lessons

The Effects of Pollution — IB Biology HL Revision Notes & Topical Questions

5 min read 5 parts Lesson 97 of 101

📚 IB Biology HL Hub / Topical Revision
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Curriculum Equation Key قوانين الرقم الهيدروجيني والاتزان الأيوني - pH & Acid-Base Equilibrium FormulasFast Exam Solution
pH = -log[H⁺] | pOH = -log[OH⁻] | pH + pOH = 14 | [H⁺][OH⁻] = 10⁻¹⁴
Word Equation & Conditions: الرقم الهيدروجيني = -لوغاريتم تركيز أيون الهيدروجين | pH + pOH = 14
Location & Specifications: الاتزان الأيوني، كيمياء 3 ثانوي، التحصيلي، و AP Chemistry.
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Part 1 of 5Types of Pollutant

Pollution is the release of substances that harm living things or damage the environment.

Plastics
  • Plastics These are slow to break down;
    • animals may swallow or become tangled in them, and microplastics enter food chains.
Persistent organic pollutants
  • Persistent organic pollutants Pesticides and industrial chemicals resist breakdown and dissolve in fats, so they remain in body tissues.
Heavy metals
  • Heavy metals Mercury and lead from industry accumulate in organisms and damage the nervous system.
Oil
  • Oil Spills coat feathers and fur and poison marine life, reducing the insulation of birds and mammals.
TermMeaning
BioaccumulationBuild-up of a substance in an organism over its lifetime
BiomagnificationIncrease in concentration at each higher trophic level
PersistenceTime a pollutant stays in the environment before breaking down

Part 2 of 5How Biomagnification Occurs

1
A fat-soluble, non-biodegradable pollutant enters the base of the food chain, taken up by producers or plankton.
2
Each primary consumer eats many producers, and the pollutant accumulates in its fat rather than being excreted.
3
Secondary consumers eat many primary consumers, so the concentration in their tissues is higher still.
4
Top predators receive the highest dose, and may show reproductive failure, as with eggshell thinning in some birds of prey.

Part 3 of 5Reducing the Impact

Reducing the Impact
Regulation
  • Regulation Banning the most persistent chemicals and controlling discharge limits reduces the pollutant entering the environment.
Treatment
  • Treatment Waste water treatment and filtration remove many contaminants before release.
Reduction
  • Reduction Using less single-use plastic and improving recycling prevents plastic reaching rivers and oceans.
Monitoring
  • Monitoring Measuring indicator species and chemical concentrations shows whether controls are working.
Indicator organisms
  • Indicator organisms Changes in lichens, mayfly larvae and other sensitive species show the level of air or water pollution in a habitat.

Part 4 of 5Worked Example

Question

  • In a hypothetical food chain, a pollutant is 0.5 µg kg⁻¹ in producers, 4 µg kg⁻¹ in herbivores, 30 µg kg⁻¹ in small carnivores and 250 µg kg⁻¹ in top carnivores.
  • Calculate the magnification factor from producer to top carnivore.

  1. Factor = concentration in top carnivore ÷ concentration in producer.
  2. 250 ÷ 0.5 = 500.

Answer 500-fold increase

Part 5 of 5Exam Checklist & Tips

4.11.6 – Key Points for the Exam

  • Pollution Harmful substances added to the environment by human activity.
  • Bioaccumulation Gradual build-up of a pollutant within an organism.
  • Biomagnification Rising concentration of a pollutant at successive trophic levels.
  • Microplastic Plastic particles smaller than five millimetres.
  • Non-biodegradable Not broken down by decomposers.

Common Mistakes

  • Using bioaccumulation and biomagnification as if they were the same.
  • Forgetting that the pollutant must be persistent and fat soluble for biomagnification.
  • Explaining biomagnification by energy loss only, when the key is that the substance is not excreted.
  • Stating that plastics are harmful only because they are unsightly.

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