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2.10.4Inquiry Process

Nutrition: Adaptations of Organisms — IB Biology HL Revision Notes & Topical Questions

5 min read 5 parts Lesson 99 of 160

📚 IB Biology HL Hub / Topical Revision
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Curriculum Equation Key قوانين الرقم الهيدروجيني والاتزان الأيوني - pH & Acid-Base Equilibrium FormulasFast Exam Solution
pH = -log[H⁺] | pOH = -log[OH⁻] | pH + pOH = 14 | [H⁺][OH⁻] = 10⁻¹⁴
Word Equation & Conditions: الرقم الهيدروجيني = -لوغاريتم تركيز أيون الهيدروجين | pH + pOH = 14
Location & Specifications: الاتزان الأيوني، كيمياء 3 ثانوي، التحصيلي، و AP Chemistry.
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Section 1 of 5Adaptations for Herbivory

Plant tissue is tough and low in nutrients, so herbivores show specialised feeding structures and digestion.

Aphid stylets
  • Aphid stylets Aphids pierce plant tissue with needle-like mouthparts and feed on the sugary sap in phloem.
Mandibles
  • Mandibles Caterpillars, grasshoppers and beetles have strong mouthparts that cut and chew leaf tissue.
Grinding teeth
  • Grinding teeth Grazing mammals such as sheep and horses have flat teeth that grind fibrous plant matter.
Ruminant digestion
  • Ruminant digestion Cattle and deer have multi-chambered stomachs and re-chew food, and gut microorganisms with cellulase digest cellulose.
GroupAdaptationBenefit
AphidsStyletsReach phloem sap
CaterpillarsMandiblesCut leaves
RuminantsGut microbesDigest cellulose

Section 2 of 5Plant Defences

Plants cannot flee, so they rely on mechanical and chemical defences.

Plant Defences
Spines and hairs
  • Spines and hairs Cacti have spines and nettles have stinging hairs, which physically deter animals from feeding.
Toxic compounds
  • Toxic compounds Foxglove makes digitalis and deadly nightshade makes atropine, poisons that affect heart and nerves.
Tannins
  • Tannins These bitter chemicals deter feeding and reduce the efficiency of digestion in animals that eat the plant.
Alkaloids
  • Alkaloids Caffeine and nicotine are toxic to many insects and so protect leaves from being eaten.

Section 3 of 5Predator Adaptations

Sensory structures
  • Sensory structures Forward-facing eyes give overlapping vision and good depth judgement for locating prey.
Capture tools
  • Capture tools Claws, sharp teeth and venom help predators seize and kill their prey.
Speed and stealth
  • Speed and stealth Fast movement, quiet approach or ambush behaviour lets predators get close before attack.
Camouflage
  • Camouflage Body colouring that matches the background lets predators avoid detection by prey.

Section 4 of 5Prey Adaptations

1
Eyes placed on the sides of the head give prey a wide field of view to detect predators early.
2
Camouflage or disruptive patterns make prey harder to see against the background.
3
Warning colours advertise toxicity or a nasty taste so predators learn to avoid them.
4
Speed, agility and herding behaviour help prey escape or reduce the chance an individual is caught.
5
Defences such as spines, armour or chemical sprays raise the cost of attacking.

Section 5 of 5Exam Checklist & Tips

2.10.4 – Key Points for the Exam

  • Adaptation A characteristic that increases an organism's chance of survival and reproduction in its environment.
  • Herbivory Feeding on plant tissues.
  • Secondary compound A chemical not needed for basic metabolism, often a defence, such as tannin or atropine.
  • Predator An animal that hunts and kills other animals for food.
  • Prey An animal that is hunted and eaten by a predator.

Common Mistakes

  • Saying herbivores digest cellulose themselves; gut microorganisms provide the enzyme.
  • Describing adaptations as changes that individuals make during their lifetime.
  • Forgetting to link each adaptation to its advantage for survival.
  • Mixing up predator eye position with that of prey; predators usually face forward.

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